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  • What Is Barbera Wine? A Guide to the Italian Grape Variety - Food Wine
    At its best, the Barbera grape variety produces wines of fantastic food-friendliness, vibrancy, and complexity for what are generally fair prices It's produced around the world, from
  • Barbera - Wikipedia
    Barbera is a red Italian wine grape variety that, as of 2000, was the third most-planted red grape variety in Italy (after Sangiovese and Montepulciano) It produces good yields and is known for deep color, full body, low tannins and high levels of acidity [1]
  • Get to Know Barbera Wine - Wine Folly
    Discover this unique little grape and never again feel like you have to revert to ‘Chianti’ when looking for a great valued Italian wine OAK: Yes Large neutral oak casks AGEABILITY: Traditionally enjoyed within 2-4 years 62,900 acres worldwide (25,454 hectares) Mish-Mash Flavor: Somehow Barbera wine tastes both rich and light-bodied
  • The Best Barbera Wine | Wine Enthusiast
    “Barbera is a go-to grape for many Italians,” says Jeff Porter, Wine Enthusiast writer at large and Italian wine reviewer “And depending on if you find it from Nizza, Asti, Alba or Oltrepò Pavese, the wine takes on unique traits from each region—showing how terroir-specific it can be ”
  • Your Essential Barbera Wine Guide - WinePros
    Barbera is a thick, dark-skinned grape varietal found in wine regions in Italy, including Campania, Puglia, Emilia-Romagna, Piedmont, and the islands of Sardinia and Sicily Two decades ago, Barbera was one of the most most-commonly planted red wine varieties, just behind Montepulciano and Sangiovese, but today that is not the case
  • All You Need to Know About Barbera: A Quick Guide
    Barbera is a dark and juicy grape grown in the Piedmont region of Italy In fact, it is the most grown grape there
  • Barbera: Regions, Flavors, Pairings, More | Total Wine More
    Barbera is a very old grape variety, almost 1000 years older than Cabernet Sauvignon It is known as “the people’s wine” — an affordable everyday drinking wine in contrast to its regional counterpart, Nebbiolo
  • Barbera Grape Characteristics: Taste, Pairings Wines to Try
    If you’re a fan of Nebbiolo or Chianti, Barbera is a classic Italian alternative to sample IN THIS GUIDE: The centuries-old vines that have grown in Northern Italy since the 1200s produce intense wines with notes of black cherry, plum, blackberry, violet, dried leaves, vanilla and baking spices
  • Barbera Wine - Italian Red Wine Grape Variety - Wine-Searcher
    Best-known for its starring role in Piedmont's Barbera d'Alba and Barbera d'Asti wines, Barbera is a northern Italian grape producing fresh, light-bodied red wines with low tannins
  • Barbera Wine: Everything You Ever Wanted to Know - WineCoolerDirect. com
    Barbera wine is easy-drinking and food-friendly, making it a popular everyday wine in Italy and abroad Acidic and fruit-forward, you’ll find red fruit flavors such as cherry, strawberry, and plum You’ll also find notes of vanilla, nutmeg, and sometimes clove





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