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  • Localis
    Localis is the Sacramento restaurant of Chef Chris Barnum-Dann and wife Jessica Shelton-Dann Michelin-listed Award-winning wine list Artfully prepared, beautifully presented food full of flavor and the freshest ingredients Offering tasting menus and wine pairings, cocktails, spirits, wine, beer
  • Menu — Localis
    — Choose an Option —
  • Dine — Localis
    We offer a wide range of beverages in addition to our wine pairing and bottle selections Think delicious house-made cocktails using unusual and premium spirts and ingredients
  • Trust Us to Feed You Well — Localis - Localis Restaurant
    It's our mantra It's what we do because, just like you, nbsp;we love artfully prepared, beautifully presented food, full of flavor and the freshest ingredients nbsp;
  • Collaboration Dinner — Localis
    THE SALTY MAGAZINE Dinner SERIEs: chef’s COLLABORATION DINNER 5 Chefs, 5 Stars, 1 NIGHT TUESDAY June 24th, 2025 Salty Magazine and Chef Chef Chris Barnum-Dann will welcome Michelin-starred guest chefs Philip Tessier of PRESS, David Yoshimura of Nisei, Massimo Falsini of Caruso’s, and Rogelio Garcia of Auro on Tuesday, June 24th at Localis
  • Contact Us — Localis
    Thank you! We will attempt to get back to you on our next business day If you don’t hear from us and need a more timely response, please call (916) 737-7699‬
  • About the Chef — Localis
    HE NEARLY MISSED HIS CALLING IN THE CULINARY WORLD After spending years as a Master Electrician and musician, Chris Barnum-Dann was traveling with his band and eating his way across the United States when he realized he was never going to be a rock star
  • Private Events — Localis
    WE LOVE A GOOD PARTY! Trust us to help you host your next event or celebration Our event specialist will guide you through the entire process, starting with understanding your needs and those of your guests
  • Gallery — Localis
    Sign up with your email address to receive news and updates First Name Last Name
  • Drink — Localis
    This is the page description Libations We love pairing spirits, wine, and beer with food Our carefully curated list focuses on wine makers—those who love making wine as much as we love cooking—whose bottles represent their time and place





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