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  • I cant find a good NO SUGAR smoked salmon help
    I want to enjoy the fish its self like that Indian made it So I have givin it a few tries I tried a dry brine with non iodized salt i just rubbed it on let it soak over night , it turned out way to salty , then I tried a wet brine , even after letting the fish dry before starting it tasted somewhat poached , and not really flaky
  • Sandy smelt! | IFish Fishing Forum
    Poached 2500 pounds Mo Feeesh! Reactions: From High Desert to Ocean, Knotty Tuna, generic9436 and 4
  • Deadliest Catch Skipper Promoting Russian Crab
    Wal-mart - Small-mart Who cares Sig is providing for his family and sell'en crab PS the reason stuff is so expensive in Japan or HKG or China is due to the cost of doing business in those countrys - not unlike some cities in the U S like New York or San Francisco
  • Scaling, scaling (do you scale your kokanee?) - IFish Fishing Forum
    Another thread raised my curiosity Who scales (technically, DEscales) their kokanee? I notice a lot of people do
  • Lithium ion batteries | IFish Fishing Forum
    Lithium ion and lithium iron phosphate (LiFePo) are two very different kinds of batteries Head to the tech forum and read up or do googly search and some research
  • taste test- ling cod or sea bass (rockfish) | IFish Fishing Forum
    A fish that is best steamed or poached may not be the best deep fried fish To me, the biggest thing about rockfish, lings, and cabbies is freshness Eaten within a couple days of catch, they are some of the finest fish there are
  • Info on The Fort Rock Unit? - IFish Fishing Forum
    Due to the year round access in alot of areas it gets poached a fair amount negatives: Too many tag numbers (rifle) too many antlerless tags issued last 10 years WAY too many hunters out road and "beer hunting" WAY too much road density WAY too many bow hunters out there now
  • How much of Your Springer do you eat? | IFish Fishing Forum
    The "Salmon runs " Carcasses go on the grill to be picked clean or poached picked and mixed with instant potato soup for a quick and simple chowder Beside the cheeks, where is how much good flesh is to be found on the head? Some say the skin is a treat I've tried it several times, and must be doing something wrong
  • 2022 Hunting harvest statistics | IFish Fishing Forum
    The 'success' calculation includes ALL 49 elk - so at best, that could mean there were 12 disabled hunters and 4 poached bulls? Reactions: Mountain Climber Save Share
  • just wondering about the largest sturgeon in Oregon
    There was an article in one of the upper river newspapers, Lewiston I think of a huge sturgeon someone poached and dumped a few years back that was between 17 and 20' in length, they figured it was well over 100 years old and weight over 750# when alive





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