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  • Find Local Slaughterhouses (Interactive Map) – Ag Service Finder
    Enter your location below and press search to find a slaughterhouse in your area! A slaughterhouse is the last step in the lifecycle of your livestock All the work you’ve put into production leads up to the processing and packing of the meat
  • On-site Meat Processing - We Come To You | %%sitename%%
    Backyard Butchery is a first-of-its-kind mobile operation for on-site meat processing of your beef, pork, lamb and goat We’ll come to you in our proprietary, state-of-the-art truck so you know you're getting back 100% of the animal that you raised with care Nothing more, nothing less
  • On-Farm Meat Processing, Butchering, and Slaughter in Texas
    On-farm meat processing in Texas provides a viable option for farmers and ranchers looking to manage the butchering and slaughtering of their livestock within the confines of their property
  • Meat processing - Livestock, Slaughter, Procedures | Britannica
    Preslaughter handling is a major concern to the livestock industry, especially the pork industry Stress applied to livestock before slaughter can lead to undesirable effects on the meat produced from these animals, including both PSE and DFD (see Postmortem quality problems)
  • How to Slaughter Cattle (with Pictures) - wikiHow
    There are three ways that cattle are slaughtered: Commercial, Do-It-Yourself at Home Butchering, and Religious slaughter
  • Meat Processing Near Me (Interactive Map) – Ag Service Finder
    Our list of meat processors only shows butchers who process livestock for customers It excludes retail and wholesale meat distributors (businesses who sell meat, but don’t process for customers) Ag Service Finder makes it easy to find a meat processor Search from hundreds of meat processing services today!
  • Local Meat Slaughter Processing Services for Producers in NC
    We do not buy or sell any meat – we simply process your animal for you Starting with a Temple Grandin designed animal facility, humane handling and slaughter to a state of the art 45,000 square foot processing facility, Piedmont Custom Meats can meet all of your needs
  • Custom Beef Processing - Nadlers Meats
    Nadler's is an "Old School" butcher with proven processing methods utilized for generations When you process with Nadler's you should expect the following: Customizing your cuts including steak thicknesses, roast sizes, and package sizes;
  • Meat Processing — Cobbs Meat Processing
    We offer Texas Inspection Custom Processing to our customer’s who are interested in processing their own livestock with us We typically hang Beef in the drip cooler for 12 - 14 days Pigs, Lamb, and Goat are typically hung 5 - 7 days in the drip cooler
  • USDA Abattoir Butchering Shop | Circle C Farm
    Our USDA Abattoir Butchering Shop Provides The Highest Quality Ethical Humane Harvesting Butchering Services Available Schedule An Appointment Today





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