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stilton    
n. 上等干酪的一种

上等乾酪的一种

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  • Stilton cheese - Wikipedia
    Stilton is an English cheese, produced in two varieties: blue, which has Penicillium roqueforti added to generate a characteristic smell and taste, and white, which does not
  • What is Stilton Cheese? What Does Stilton Taste Like?
    Stilton cheese is a well-known and delicious British cheese with a distinctive taste and divine texture It is the only British cheese to have a Certification Trade Mark and an EU Protected Name Stilton is only ever produced in the three counties of Derbyshire, Nottinghamshire, and Leicestershire
  • What is Stilton? The King of English Blue Cheese - Cheese Origin
    Stilton cheese is a type of English cheese that is known for its distinctive blue veins and strong, unique flavor It’s often referred to as the “King of English Cheeses” This semi-soft cheese is made from pasteurized cow’s milk and has a rich, creamy texture with a spicy tang Stilton is produced in two varieties: Blue Stilton and White Stilton
  • Blue Stilton: A Guide To the “King of Cheese” - Nutrition Advance
    Stilton is an English cheese with over 300 years of history Due to its quality and production, people often refer to the cheese as “the king of cheese ” This article provides a complete guide to Stilton, its unique characteristics, production process, and nutrition benefits What Is Stilton?
  • Stilton | Description, History, Characteristics | Britannica
    Stilton, classic English blue cheese made from cow’s milk, named for the village in Huntingdonshire where, according to tradition, it was first sold in the late 18th century at a stagecoach stop Stilton cheese has apparently never been produced in its namesake village
  • Stilton | Everything you need to know about Stilton cheese | Castello . . .
    What is Stilton (PDO)? Stilton has a beautiful interior, streaked like marble, and the texture is crumbly and almost soft - relatively delicate compared to its stout and bold flavors Intense and rich, the taste is complex, opening with creamy and nutty specks, followed by a salty finish that sticks to your palate
  • Stilton Cheese – Stilton Village Website
    Stilton is undoubtedly the ‘aristocrat of cheeses’ and has always been a premium-quality product In the 1790s it sold at half-a-crown (12½p) a pound – more than twice a day’s pay for the average farmworker
  • Stilton 101: Nutrition, Benefits, How To Use, Buy, Store | Stilton . . .
    Stilton is a type of cheese, but not just any cheese—it’s kinda like the fancy cousin of blue cheese! There are two main kinds: blue Stilton and white Stilton Blue Stilton has those iconic blue veins running through it, giving it a sharp, tangy flavor that people either love or hate
  • Discover The Rich Flavor Of Stilton Cheese: Origins To Pairing
    Delve into the world of Stilton cheese, from its origins in England to its rich, buttery flavor and crumbly texture Learn about its production process, types, and perfect pairing options The quintessential English cheese, Stilton, has a rich history that dates back centuries
  • Stilton Cheese - the King of English Cheeses - British Heritage
    Stilton cheese stands as a profound symbol of British heritage, reflecting centuries of culinary tradition Through the careful maintenance of its quality, authenticity, and regional ties, Stilton continues to hold a revered place in the world of cheese





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