英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字,中文词皆可:

frontiersman    
n. 边疆的居民

边疆的居民

frontiersman
n 1: a man who lives on the frontier [synonym: {frontiersman},
{backwoodsman}, {mountain man}]

Frontiersman \Fron"tiers*man\, n.; pl. {Frontiersmen}.
A man living on the frontier. Frontignac


请选择你想看的字典辞典:
单词字典翻译
frontiersman查看 frontiersman 在百度字典中的解释百度英翻中〔查看〕
frontiersman查看 frontiersman 在Google字典中的解释Google英翻中〔查看〕
frontiersman查看 frontiersman 在Yahoo字典中的解释Yahoo英翻中〔查看〕





安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • Shad Roe - Cooking - eGullet Forums
    Bought a few shad roe at Giuffre's Seafood on Salem St in the North End sauteed in a little butter fabulous Also beautiful swordfish steak, cut to order from a mid size fish
  • Ciclón - Spirits Cocktails - eGullet Forums
    I don't normally get excited about new Bacardi products, but this one at least is somewhat interesting -- Ciclón ("Cyclone") is a blend of gold Bacardi rum with blue agave tequila and natural lime flavoring They are marketing it under its own brand name, rather than under the Bacardi umbrella T
  • Boudin - Louisiana: Cooking Baking - eGullet Forums
    All the gumbo talk on the cooking thread has inspired me to think about making my own boudain Anyone have a recipe?
  • TANDOORI CHICKEN - India: Cooking Baking - eGullet Forums
    Author Private Message [ Delete PM ] hollywood Group: Member Posts: 2557 Joined: 13-June 02 QUOTE A Tandoor is a clay pot oven with a bed of charcoal burning at the bottom,it has a large mouth with a lid at the top and a smaller appurture at the bottom the temperature is regulated by opening or closing the the top and bottom openings allowing for passage of a stream of air making the charcoal
  • Zucchini Leaves - Cooking - eGullet Forums
    I saw some zucchini flowers at Chinatown and bought some to stuff with However, it also came with a lot of zucchini leaves, so I was wondering if people eat the leaves too? And if so, how do you cook 'em?
  • Farigoule Thyme Liqueur - Spirits Cocktails - eGullet Forums
    Oh, and one more questions about "obscure" ingredients Last night a friend brought a bottle of Provencal Farigoule Thyme liqueur by my house We experimented with creating new drinks a thyme margarita (with lemon rather than lime refreshing, but not acidic enough when one expected a marg
  • Butter Fish - Kitchen Consumer - eGullet Forums
    I had a seared butter fish sashimi last night at Tempo (in Toronto), which was absolutely sublime The foie gras of fish I'd never come across this before A friend and I were so impressed we went back to talk to the chef, who said the butter fish was a large tuna like creature Chef's English wa
  • Panettone - Page 5 - Pastry Baking - eGullet Forums
    Ok I can tell you for sure that Fiori di sicilia DOES NOT belong in Panettone recipe! I know for sure I have been with italian bakers in Italy and made a bounch of panettoni , pandori etc and all teh professional recipes I have dont call for that at all That is used in Pastiera Real butter , yolks , mother yeast ( not sourdough ) a mix of fresh candied citruses , some of the mix get mixed
  • Taverna Agora - Southeast: Dining - eGullet Forums
    We were driving down Glenwood the other day and, for the first time, noticed Taverna Agora Evidently, it opened a couple months ago We stopped in and did not exactly have a full dinner Instead, we ate various appetizers etc Everything was very good We haven't had a good Greek restaurant in R
  • water saute - Cooking - eGullet Forums
    We just discussed this (briefly) on a different thread, sorry I can't remember which one, but there was a cooking show on PBS back about 15 years ago where this woman sauteed everything in water It was some show about Heart healthy or low cholesterol or something like that and I believe she used the term water saute





中文字典-英文字典  2005-2009