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anchovy    音标拼音: [æntʃ'ovi] ['æntʃ,ovi]
n. 鱼类

鱼类

anchovy
n 1: tiny fishes usually canned or salted; used for hors
d'oeuvres or as seasoning in sauces
2: small herring-like plankton-eating fishes often canned whole
or as paste; abundant in tropical waters worldwide



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  • Anchovy - Wikipedia
    The anchovy is a significant food source for almost every predatory fish in its environment, including the California halibut, rock fish, yellowtail, shark, chinook, and coho salmon
  • Anchovy - Description, Habitat, Image, Diet, and Interesting Facts
    This comprehensive guide delves into the world of the anchovy, exploring its biology, behavior, ecological significance, and even its cultural impact What is an Anchovy? Anchovies belong to the Engraulidae family, a group of forage fish found in marine waters worldwide
  • Are Anchovies Healthy? Heres What the Science Says
    Anchovies are a good source of omega-3, protein, and various vitamins Yet, they’re high in sodium and consuming them raw increases your risk of parasitic infection Anchovies are a small,
  • Anchovy Animal Facts - Engraulidae - A-Z Animals
    Anchovies are small, schooling, plankton-feeding marine fishes that serve as key forage for larger fish, seabirds, and marine mammals; many species support large commercial fisheries
  • Anchovy | Mediterranean, Forage Fish, Small Fish | Britannica
    anchovy, any of numerous schooling saltwater fishes of the family Engraulidae (order Clupeiformes) related to the herring and distinguished by a large mouth, almost always extending behind the eye, and by a pointed snout
  • What Are Anchovies? - Allrecipes
    Anchovies are members of the family Engraulidae; they are from approximately 140 species and are called "forage fish " This simply means that they are small fish that are foraged by larger fish, sea birds, and marine mammals
  • Everything You Can Do With a Tin of Anchovies - Serious Eats
    Prized by chefs and home cooks around the world for their funky, briny flavor, anchovies are extraordinarily versatile Or Just Add Some Umami to Anything I've said it before, and I'll say it again: Everybody loves anchovies it's just that some people don't know it yet
  • The Best Anchovies for Toast, Sauce, and More: A Taste Test | Bon Appétit
    Our latest blind taste test compared Cento, Fishwife, Ortiz, and more oil-packed anchovy brands to determine the best ones to use in your kitchen
  • Northern Anchovy - NOAA Fisheries
    U S wild-caught northern anchovies are a smart seafood choice because they are sustainably managed and responsibly harvested under U S regulations The population levels of the northern and southern stocks are unknown, but management measures are in place Not subject to overfishing
  • Anchovy App: The Best Recipe Storage Meal Planning App
    Store, share, and plan meals effortlessly with the Anchovy App—the best app for recipe storage, meal planning, and sharing your favorite dishes





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