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cantaloupe    音标拼音: [k'æntəl,op]
n. 香瓜,哈蜜瓜

香瓜,哈蜜瓜

cantaloupe
n 1: a variety of muskmelon vine having fruit with a tan rind
and orange flesh [synonym: {cantaloupe}, {cantaloup},
{cantaloupe vine}, {cantaloup vine}, {Cucumis melo
cantalupensis}]
2: the fruit of a cantaloup vine; small to medium-sized melon
with yellowish flesh [synonym: {cantaloup}, {cantaloupe}]

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  • Benefits of Cantaloupe: 6 Healthy Advantages
    Cantaloupe melon is nutritious, delicious, and versatile At 60 calories and no fat per 1-cup serving, the cantaloupe can add potent nutrients and sweetness to a healthy eating plan
  • Cantaloupe - Wikipedia
    The cantaloupe ( ˈ k æ n t ə l oʊ p KAN-tə-lohp) is a type of true melon (Cucumis melo) with sweet, aromatic, and usually orange flesh Originally, cantaloupe refers to the true cantaloupe or European cantaloupe with non- to slightly netted and often ribbed rind
  • What Cantaloupes Can Do for Your Health - WebMD
    Eating cantaloupe isn't likely to make you poop right away But including cantaloupe in your diet will increase your water and fiber intake, which is good for regular bowel movements
  • Cantaloupe Nutrition Facts and Health Benefits - Verywell Fit
    One cup of cantaloupe (177g) provides 60 calories, 1 5g of protein, 14 4g of carbohydrates, and 0 3g of fat Cantaloupe is an excellent source of vitamin C, vitamin A, and potassium
  • Cantaloupe: Health benefits and nutrition - Medical News Today
    Cantaloupe melon has many health benefits, including being rich in water, antioxidants, vitamins, and minerals that could benefit a person’s overall health and help improve certain conditions
  • Health Benefits and Nutrition of Cantaloupe - Cleveland Clinic Health . . .
    Cantaloupe offers antioxidants to reduce cancer risk, lower inflammation, boost immunity and promote eye health
  • What Happens to Your Body When You Eat Cantaloupe Regularly
    Cantaloupe is a juicy, refreshing melon packed with vitamins A and C, plus more beta-carotene and potassium than watermelon or honeydew Its high water content and hint of fiber make it a tasty, hydrating snack with a low to moderate glycemic impact Jump to Key Takeaways 1 Keeps You Hydrated
  • Cantaloupe Guide: Nutrition, Benefits, Side Effects, More
    Discover the health benefits of cantaloupe, a hydrating fruit rich in antioxidants, vitamins A and C, and potassium Learn about its origins, how to select and store it, and potential health
  • 9 Surprising Benefits of Cantaloupe - Bens Natural Health
    Cantaloupe is a delicious and refreshing fruit that offers different health benefits Thanks to its high vitamin, mineral, and antioxidant content, cantaloupe possesses several health benefits, such as reduced inflammation, improved eye health, better performance, and improved gut health
  • Nutritional Benefits of Cantaloupe | N. C. Cooperative Extension
    Cantaloupe’s pastel hue and sweet and juicy flavor make it perfect for adding to fruit salads or just eating plain Cantaloupes offer lots of nutrients, fiber and vitamins that benefit your heart health, help prevent cancer, reduce inflammation, improve immunity and boost eye health The phytonutrients found in cantaloupes help with hydration, protect against damage





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