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souffle    音标拼音: [sufl'e]
n. 杂音

杂音

souffle
n 1: light fluffy dish of egg yolks and stiffly beaten egg
whites mixed with e.g. cheese or fish or fruit

Souffle \Souf"fle\, n. [F.] (Med.)
A murmuring or blowing sound; as, the uterine souffle heard
over the pregnant uterus.
[1913 Webster]


Souffl'e \Souf"fl['e]\, n. [F., fr. souffl['e], p. p. of
souffler to puff.] (Cookery)
A side dish served hot from the oven at dinner, made of eggs,
milk, and flour or other farinaceous substance, beaten till
very light, and flavored with fruits, liquors, or essence.
[1913 Webster] Soufflee


Souffl'e \Souf`fl['e]"\, a. [F., fr. souffl['e], p. p. of
souffler to puff.]
1. (Ceramics) Decorated with very small drops or sprinkles of
color, as if blown from a bellows.
[Webster 1913 Suppl.]

2. (Cookery) Often


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  • Soufflé - Wikipedia
    A soufflé (French pronunciation: [sufle] ⓘ) is a baked egg dish originating in France in the early 18th century Combined with various other ingredients, it can be served as a savoury main dish or sweetened as a dessert The word soufflé is the past participle of the French verb souffler, which means to blow, breathe, inflate or puff [1][2][3]
  • rise | Soufflé Restaurant
    rise is an intimate salon de soufflé and wine bar designed with French influence Our relaxed bistro focuses on the soufflé—the masterpiece of French cuisine
  • 17 Simple Souffle Recipes You Have to Try - Insanely Good
    And from sweet to savory, I've got 17 terrific soufflé recipes for you to try (and try and try) I promise, once you get the hang of it, you'll make them all the time! 1 Cheese Soufflé Cheesy, creamy, and light as can be, this cheese soufflé is too good to miss It's eggy, cheesy, and super fluffy
  • Classic Cheese Soufflé Recipe | King Arthur Baking
    With its voluminous height and soft, cloud-like interior, classic cheese soufflé will always impress In our version, nutty Gruyère and salty Parmesan cheeses pair up with dry mustard powder, cayenne pepper, and nutmeg for full-bodied flavor
  • Menu-Plano - risesouffle. com
    Visit our restaurants to learn more about our seasonal specials Our savory soufflés range from 250–540 calories "You will wait on your soufflé, but your soufflé will not wait on you " Our sweet soufflés range from 122–450 calories, sauces not included 12 11 13 11 18 24 21 23 24 21 22 23 22 20 24 23 20 18 MKT 30 MKT 13 12
  • Gordon Ramsay Vanilla Soufflé Recipe | Gordon Ramsay Eats
    Vanilla soufflé is a dessert that’s both delicate and dramatic, rising beautifully in the oven to reveal a light, airy texture and rich vanilla flavor Gordon Ramsay’s version of this classic French dessert focuses on technique, timing, and the power of simple ingredients
  • Souffle - Martha Stewart
    Try our decadent souffle recipes below Search through our collection of savory and sweet souffle recipes and master the art of making this delicate French dessert
  • rise soufflé - Plano, Plano - Menu, Reviews (143), Photos (21 . . .
    Rise Soufflé offers a unique dining experience, especially for soufflé lovers The cozy and rustic ambiance creates a lovely setting, perfect for romantic dates or special occasions
  • Soufflé recipes - BBC Food
    Making soufflés is easy when you have Mary to guide you - and this huge chocolate version is a sure fire hit
  • How to Make a Perfect Souffle - Food Network
    Put these basic techniques to use whether you're making a savory or sweet souffle





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