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barbecue    音标拼音: [b'ɑrbɪkj,u]
n. 烤肉
vt. 烤肉,烧烤

烤肉烤肉,烧烤

barbecue
n 1: meat that has been barbecued or grilled in a highly
seasoned sauce [synonym: {barbecue}, {barbeque}]
2: a cookout in which food is cooked over an open fire;
especially a whole animal carcass roasted on a spit [synonym:
{barbecue}, {barbeque}]
3: a rack to hold meat for cooking over hot charcoal usually out
of doors [synonym: {barbecue}, {barbeque}]
v 1: cook outdoors on a barbecue grill; "let's barbecue that
meat"; "We cooked out in the forest" [synonym: {barbeque},
{barbecue}, {cook out}]

Barbecue \Bar"be*cue\ (b[aum]"b[-e]*k[=u]), n. [In the language
of the (Arawak or Taino) Indians of Guiana, barbacoa a frame
on which all kinds of flesh and fish are roasted or
smoke-dried.]
1. a framework of metal or brick, usually with a grill on
top, in which a fire is lighted and on which food is
cooked, usually outdoors; -- also called a {barbecue
grill}.
[PJC]

2. A social entertainment, where people assemble, usually in
the open air, at which a meal is prepared on a barbecue
grill.
[1913 Webster PJC]

3. A floor, on which coffee beans are sun-dried.
[1913 Webster]

4. A hog, ox, or other large animal roasted or broiled whole
for a feast.
[1913 Webster]


Barbecue \Bar"be*cue\, v. t. [imp. & p. p. {Barbecued}; p. pr. &
vb. n. {Barbecuing}.]
1. To dry or cure by exposure on a frame or gridiron.
[1913 Webster]

They use little or no salt, but barbecue their game
and fish in the smoke. --Stedman.
[1913 Webster]

2. To roast or broil whole, as an ox or hog.
[1913 Webster]

Send me, gods, a whole hog barbecued. --Pope.
[1913 Webster]

87 Moby Thesaurus words for "barbecue":
TV dinner, alfresco meal, aspic, bake, baste, blanch, boil,
boiled meat, bouilli, braise, breakfast, brew, broil, brown,
brunch, buffet supper, civet, clambake, coddle, coffee break, cook,
cookout, curry, devil, diner, dinner, do, do to perfection,
elevenses, fire, fish fry, flesh, forcemeat, fricassee, frizz,
frizzle, fry, game, griddle, grill, hachis, hash, heat, high tea,
hot luncheon, jerky, joint, jugged hare, lunch, luncheon, mash,
meat, meat breakfast, menue viande, mince, oven-bake, pan,
pan-broil, parboil, pemmican, petit dejeuner, picnic, poach,
pot roast, prepare, prepare food, roast, sausage meat, saute,
scallop, scrapple, sear, shirr, simmer, steam, stew, stir-fry,
supper, tea, tea break, teatime, tiffin, toast, venison, viande,
wiener roast, wienie roast



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  • The Best 10 Barbeque near San Pedro, Los Angeles, CA
    Best Barbeque in San Pedro, Los Angeles, CA - Last Updated June 2026 - Whiskey Flats BBQ, Harry's Oklahoma Style Smokehouse BBQ, Bender's Eat Well, 110 South Smoking and Grilling, Slavko's, Cals Fire BBQ, Twins Smoke House BBQ, Maru Korean BBQ, HIKARI Japanese BBQ Grill, Kim's BBQ
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  • Barbecue - Wikipedia
    Barbecue or barbeque (often shortened to BBQ worldwide; barbie or barby in Australia and New Zealand) is a term used with significant regional and national variations to describe various cooking methods that employ live fire and smoke to cook food [1]
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    Whiskey Flats BBQ is a casual spot with outdoor seating and a friendly staff The BBQ meat is described as tender, juicy, and smoky, with the rib plate being a standout dish Customers appreciate the great service and plan to return to try more items on the menu, like the chicken and cornbread
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    Get ready to fire up the grill, because you're about to find some of the best BBQ recipes around right here! They include tons of fall-off-the-bone ribs recipes, BBQ chicken, brisket, and more
  • Barbecue Restaurants in San Pedro, CA - The Real Yellow Pages
    Barbecue Restaurants in San Pedro on YP com See reviews, photos, directions, phone numbers and more for the best Barbecue Restaurants in San Pedro, CA
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    These easy barbecue ideas are smoky, saucy and downright delicious Our favorite recipes create reliable side dishes and grilled mains with minimal prep time so you can host stress-free cookouts all summer long If the weather is nice, you’d better believe I’m outside enjoying it
  • Barbecue in the United States - Wikipedia
    There are usually three ingredients to barbecue—meat (or a meat substitute) and wood smoke are essential The use of a sauce or seasoning varies widely between regional traditions The first ingredient in the barbecue tradition is the meat
  • The Best Places to Eat Barbeque near San Pedro, CA - Restaurantji
    We 2 split the surf turf plate for about $12 It included 2 fish tacos, 2 brisket tacos, rice, beans and several chips Everything was good or better We loved the brisket Recommended “ “Amazing customer service! We ordered all you can eat and everything was really delicious They even have offer a vegetarian all you can eat for a special price





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